New wholesome orange-carrot yoghurt dessert with added vitamin C (30/06/2011)
The Greek dairy industry Kri Kri is back with a vengeance, introducing a new, refreshing idea for the summer, the nutritious Kri Kri yoghurt dessert with orange and carrot and added vitamin C.
This delicious new orange-carrot flavour comes as an addition to Kri Kri’s extensive range of yoghurt desserts. Produced as always from 100% Greek milk and with added vitamin C, it offers an exciting idea for healthy, low-fat yoghurt, combining enjoyment with only 1.7% fat. Without artificial colourings and rich in vitamin C, the new dessert contains BIFIDUS, which helps our digestive system function more regularly.
The new Kri Kri orange and carrot yoghurt dessert highlights the company’s timeless devotion to its consumers, by producing and providing them with products that reflect originality and authenticity without swerving from its principles, products that offer true flavour and pure enjoyment!
Back to corporate news